Perforated Refractory Stone 350 × 1050 × 22 mm for Pizza Group Pizza Oven

This 350 × 1050 × 22 mm perforated refractory stone is designed to replace one section of the baking deck in numerous professional Pizza Group pizza ovens.

The corresponding manufacturer reference is:

Pizza Group A95FA65004

This stone is used across several generations and ranges of professional Pizza Group electric and gas pizza ovens.

Dimensions

Main specifications:

• Width: 350 mm
• Length: 1050 mm
• Thickness: 22 mm
• Shape: rectangular
• Construction: perforated refractory stone
• Type: baking-deck element
• Application: professional pizza oven
• Main brand: Pizza Group
• OEM reference: A95FA65004

Before ordering, always compare these characteristics with the stone currently installed in the oven.

Pizza Group OEM reference A95FA65004

The manufacturer reference associated with this stone is:

A95FA65004

This reference identifies the perforated refractory stone measuring:

1050 × 350 × 22 mm

The order of the dimensions may vary between spare-parts catalogues, but it corresponds to the same 350 × 1050 × 22 mm format.

Pizza Group MASTER compatibility

This stone is documented for the following Pizza Group MASTER models:

• MASTER D6
• MASTER D9
• MASTER D12
• MASTER D18

Pizza Group PROFESSIONAL D compatibility

Compatible with:

• PROFESSIONAL D6
• PROFESSIONAL D9
• PROFESSIONAL D12
• PROFESSIONAL D18

Pizza Group PROFESSIONAL DS compatibility

Compatible with:

• PROFESSIONAL DS6
• PROFESSIONAL DS9
• PROFESSIONAL DS12
• PROFESSIONAL DS18

Pizza Group PROFESSIONAL M compatibility

Compatible with:

• PROFESSIONAL M6
• PROFESSIONAL M9
• PROFESSIONAL M12
• PROFESSIONAL M18

Pizza Group PROFESSIONAL MS compatibility

Compatible with:

• PROFESSIONAL MS6
• PROFESSIONAL MS9
• PROFESSIONAL MS12
• PROFESSIONAL MS18

Pizza Group PYRALIS compatibility

Reference A95FA65004 is also documented for Pizza Group PYRALIS ovens in the following sizes:

• PYRALIS 6
• PYRALIS 9
• PYRALIS 12
• PYRALIS 18

Relevant configurations include in particular:

• PYRALIS M6 / D6
• PYRALIS M9 / D9
• PYRALIS M12 / D12
• PYRALIS M18 / D18

Pizza Group PYRALIS UP compatibility

The same A95FA65004 reference is also used in certain PYRALIS UP configurations in sizes 6, 9, 12 and 18.

Before ordering, it is still recommended to check the reference or dimensions of the stone currently installed.

Pizza Group FLAME compatibility

This stone is also documented for several professional Pizza Group gas pizza ovens:

• FLAME 4
• FLAME 6
• FLAME 9

It can therefore be used in both compatible electric Pizza Group ovens and certain gas models.

Diamond compatibility

This size is also listed for certain professional Diamond oven configurations.

However, compatibility should not be determined by brand alone.

For a Diamond oven, always check that the original stone has:

• dimensions 350 × 1050 × 22 mm;
• rectangular shape;
• 22 mm thickness;
• compatible perforated construction;
• the same position and arrangement in the baking deck.

Function of the refractory stone

The refractory stone forms an essential part of the pizza oven baking deck.

During heating, it stores heat and transfers it directly to the pizza dough.

It helps to:

• stabilise deck temperature;
• efficiently transfer heat to the underside of the pizza;
• promote even baking;
• retain heat between baking cycles;
• provide a suitable surface for direct baking.

When should the stone be replaced?

Replacement may be necessary if the stone has:

• major breakage;
• a missing section;
• an unstable crack;
• severe surface deterioration;
• a height difference compared with adjacent stones;
• poor stability in its support.

A small stable crack does not necessarily require immediate replacement.

Checks before ordering

Before ordering, check:

• width: 350 mm
• length: 1050 mm
• thickness: 22 mm
• perforated construction
• OEM reference: A95FA65004, where available
• exact oven model
• number of stones forming the baking deck
• stone orientation
• position inside the baking chamber

These checks help avoid confusion with similar Pizza Group refractory stones.

Installation

Before any work:

• disconnect the electrical supply;
• shut off the gas supply on gas ovens;
• allow the appliance to cool completely;
• carefully remove the damaged stone;
• remove fragments and debris;
• inspect the supports;
• install the new stone without forcing it.

The stone should sit correctly and without excessive tension in its position.

First heat-up

After replacement, bring the oven up to temperature gradually.

Avoid severe thermal shock.

Never pour cold water onto a hot refractory stone.

Maintenance

Allow the stone to cool naturally before cleaning.

Then remove dry residues with a suitable brush.

Avoid soaking the stone with water or cleaning products.

Predominantly dry cleaning is preferable.

Fast shipping

This stone is prepared for fast shipping to help minimise downtime for your professional pizza oven.

Reinforced and highly protective packaging

Due to its long format and the natural fragility of refractory materials, this stone requires particularly careful protection during transport.

We therefore use reinforced, highly protective packaging specifically suited to professional refractory stones.

Particular attention is given to:

• securing the stone;
• protecting the surfaces;
• protecting the corners;
• protecting the ends;
• limiting movement inside the parcel;
• reinforcing the outer packaging.