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GGF FR/72/4 Electric Pizza Oven with Fully Refractory Chamber – 4 Pizzas Ø 36 cm

SKU: GGF.MOD.FR/72/4

GGF FR/72/4 professional electric pizza oven for 4 pizzas Ø 36 cm, with a fully refractory-lined chamber designed for high heat storage and gradual heat release. 720 × 720 × H 140 mm chamber, 6 kW power and temperature up to 500°C. Made to order.

1 685,00 € (excl. VAT) 2 022,00 € (incl. VAT)

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Description

The GGF FR/72/4 is a professional electric pizza oven designed to bake up to 4 pizzas Ø 36 cm, with one key feature: a baking chamber fully lined with refractory material.

Unlike the standard GGF F/72/4, which mainly features a refractory stone baking deck, the FR/72/4 incorporates refractory material on both the baking deck and the chamber walls. This design increases the refractory mass surrounding the baking area and promotes heat storage, gradual heat release and temperature stability during service.

With a 720 × 720 × H 140 mm baking chamber, 6 kW power and an adjustable temperature range from 50 to 500°C, this model is designed for pizzerias, restaurants and professional catering businesses looking for a compact oven with high thermal inertia.

Fully refractory chamber for high thermal inertia

The fully refractory chamber is the defining feature of the GGF FR/72/4.

The refractory materials on the baking deck and chamber walls absorb heat during the heating phase and gradually release it during baking.

This design contributes to:

  • high heat storage inside the baking chamber
  • increased thermal inertia
  • gradual release of stored heat
  • improved temperature stability during service
  • baking that benefits from heat stored in the refractory surfaces

This chamber design is the main feature that distinguishes the GGF FR series from the standard GGF F series.

Capacity: 4 pizzas Ø 36 cm

The baking chamber measures:

720 × 720 × H 140 mm

and can accommodate up to:

4 pizzas Ø 36 cm

This capacity is suitable for pizzerias, restaurants and professional catering businesses looking for a compact single-chamber pizza oven.

Refractory stone baking deck

The baking deck of the GGF FR/72/4 consists of:

2 refractory stones measuring 359 × 718 × 17 mm

These stones store heat and transfer it directly to the base of the pizzas during baking.

As the two deck stones are separate components, a damaged stone can be replaced individually without necessarily replacing the entire baking deck.

The original GGF 359 × 718 × 17 mm refractory stone is available separately from ACRIVI.

Temperature up to 500°C

The GGF FR/72/4 has an adjustable temperature range of:

50 to 500°C

This wide temperature range allows the oven to be adjusted to different baking requirements.

Combined with the refractory mass of the chamber, it provides a substantial thermal reserve during service.

Technical specifications

Specification GGF FR/72/4
Type Professional electric pizza oven
Model GGF FR/72/4
Number of chambers 1
Capacity 4 pizzas
Pizza diameter Ø 36 cm
Baking chamber dimensions 720 × 720 × H 140 mm
External dimensions 1010 × 850 × H 420 mm
Power 6 kW
Temperature 50–500°C
Standard power supply 230–400 V / 3 / 50 Hz
Option on request 230 V / 1 / 50 Hz
Baking chamber Refractory material on deck and walls
Deck stones 2 × 359 × 718 × 17 mm
Weight approx. 127 kg

Electrical supply and installation

The GGF FR/72/4 is supplied as standard for:

230–400 V / 3 / 50 Hz

A configuration for:

230 V / 1 / 50 Hz

is available on request.

With a power rating of 6 kW, the electrical installation must be correctly sized for the oven.

Electrical connection and commissioning must be carried out by a qualified professional.

GGF FR/72/4 or GGF F/72/4?

Both models can bake up to 4 pizzas Ø 36 cm, feature a 720 × 720 × H 140 mm baking chamber and have a power rating of 6 kW.

The main difference lies in the construction of the baking chamber.

The GGF F/72/4 mainly features a refractory stone baking deck.

The GGF FR/72/4, however, incorporates refractory material on both the baking deck and the chamber walls.

This additional refractory mass promotes heat storage and gradual heat release, giving the FR/72/4 high thermal inertia.

The FR/72/4 is therefore particularly suited to professionals specifically looking for the thermal characteristics of a refractory-lined baking chamber.

Made to order

The GGF FR/72/4 is made to order.

The indicative production time is generally:

2–3 weeks after order and payment confirmation.

This lead time is indicative and may vary depending on component availability and the manufacturer’s production schedule.

For specific delivery requirements, please contact us before ordering.

Warranty

The oven comes with a 12-month spare parts warranty.

The warranty covers the replacement of parts recognised as defective.

In particular, the following are excluded:

  • wear parts
  • glass
  • hinges
  • seals
  • bulbs
  • refractory components

Labour and transportation costs for replacement parts remain the responsibility of the buyer.

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