Refractory brick for baking pizza

This refractory brick for baking pizza, bread or tarte flambée has high refractory performance and great resistance to thermal shocks which are very important for baking in a pizza and tarte flambée oven. wood fire. This quality made in Italy refractory brick has been manufactured in Italy for more than a century. The manufacturer company has a real presence on the market due to the solidity and reliability of the refractory bricks.